J & J Bar-B-Que and Catering 2620 9th St W
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John McKinnley learned at an early age what southern cooking is all about. In the sixties and seventies, John's grandfather Anderson Carnegie made mouth-watering Ribs and Chicken for local church suppers. But it was John's father Julius - the other J in J & J - who learned how to build a successful restaurant from the family recipes.
With only $10,000 and a dream, Julius opened the restaurant in 1979. Although it had but five small tables that could only seat 10 customers, the restaurant was a tremendous success.
In 1984 the family moved the restaurant to its present location, and it has been a neighborhood presence ever since.
Known as the best BBQ in the state, J & J plans to continue serving the community for years to come.
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Hours of Operation
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| All You Can Eat Specials! | ||
| Wednesday Night | Wings | $9.99 |
| Thursday Night | Beef Ribs | $14.99 |
| Friday Night | Pork Ribs | $14.99 |
| Saturday Night | Pork Ribs | $14.99 |
| 5 pm til 8 pm | ||
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Lunch Special |
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Pork Sandwich w/ Fries $5 |
| Try our Homemade Desserts | |
| Banana Pudding | $2.00 |
| Sweet Potato Pie | $2.00 |
| Lemon Cake | $2.49 |
| Chocolate Cake | $2.49 |
| Bread Pudding | $2.49 |
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Dinner Specials Your Choice $10.99 |
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| For Catering information see us in the Service Directory |
| Check for our current Coupon Specials! |
Category: Restaurants
